Dining & Picnics

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How to get here

Located in picturesque Canungra Valley Gold Coast Hinterland. The vineyard is a scenic 60 minute drive south of Brisbane and 35 minutes drive west of the Gold Coast.

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'Vintage' Restaurant

What better venue to enjoy the delicious wine and food combinations but on the sweeping verandahs of our centuries old homestead at O'Reilly's Canungra Valley Vineyards.

Devonshire Teas: served daily from 10:00am

Breakfast Buffet: Full buffet breakfast served daily from 7:30am – 9:30am.

Breakfast Menu: A la Carte Menu available from 7.30am - 9:30am Wednesday - Sunday 

A la carte Menu: Available from 11:30am-2:30pm Friday - Sunday

Homestead Pantry: Available daily (includes local cured meats, antipasto range to create your own or choose from our platter menu)

Picnic Baskets: 10:00am - 3:30pm creekside daily 

Afternoon tea: served until 3:00pm daily

Wine tastings: available 10:00am until 4:30pm daily

A la Carte Lunch Menu

Inspired by Australian cooking royalty, Maggie and Simon's now famous TV show “The Cook and the Chef”, Our Executive Chef and Vineyard Cook have worked together to develop a new Sunday lunch menu, which makes the most of the freshest, locally sourced ingredients from the region. 'Make Canungra Valley Vineyards your Sunday lunch destination and experience the delectable cuisine at one of Queensland’s best wine destinations'.


Life is great lying on a picnic rug under our Silky Oaks, or down by the running creek with platters of fine food and a glass of wine. Ideal as a relaxing break for couples, who enjoy the great outdoors and the clean, fresh air of the country. We provide a big picnic rug, all crockery, cutlery and glasses in the picnic basket. Plus, enjoy a complimentary wine tasting when picking up your basket.

Please Note:

Call 07 5543 4011 if you would like more information. There is strictly no BYO food or beverage. Cancellation on the day incurs a $15 per basket cancellation or no show fee.

Picnic & Platter Menu


As a full range of food and beverage options are available at O'Reilly's Canungra Valley Vineyards, a strict no BYO policy on all food and beverage items. The exception to this is celebratory cakes, which may be consumed on the property only if prior arrangement has been made with Cellar Door or Restaurant Management.

Hot Air Gold Coast

Hot Air is Australia's largest operator of balloon rides, with an impeccable safety record. They fly innovative state-of-the-art hot air balloons combined with world's best practice in balloon operations, safety systems and equipment. Operating for over 12 years, Hot Air float over the Gold Coast Hinterland daily, with panoramic views of the Scenic Rim. Top your morning off with a delicious champagne breakfast at O’Reilly’s Canungra Valley Vineyards.

Phone: 1300 766 887
E-mail: hotair@hotair.com.au
Website: www.hotair.com.au/goldcoast/